KITCHEN:
MON – SAT 5PM – 9PM
SUN 4PM – 9PM
BAR SERVICE:
SUNDAY 5PM – 10PM
MON – THURS 5PM – 10PM
FRIDAY & SATURDAY 5PM – 10:30PM
Unfortunately, no games will be available during this phase of reopening.
We encourage you to bring in your own games if you want to play.
SOURDOUGH BREAD 3
honey butter, sea salt
POPCORN 4
truffle parmesan | salt & vinegar | movie theater butter
TOFU TACOS (V) 3.95/each
smoked tofu, pickled shiitake, kale, red pepper slaw, vegan aioli
POLYNESIAN STREET TACOS 3.95/each
coconut Thai chicken, pickled onion & pineapple, cilantro aioli
PULLED PORK TACOS 3.95/each
Korean BBQ, mango, pickled ginger, sriracha aioli
CHICKEN BAO 13
coconut chicken, cucumber, pickled onion, cilantro aioli
PORK BAO 13
Korean BBQ, red pepper slaw, cilantro
TOFU BAO (V) 11
pickled shiitake, red pepper slaw, vegan aioli
KEY LIME PIE 5
graham cracker crust
Before placing your order, please inform your server if someone in your party has a food related allergy. *Raw or undercooked items may increase chances of food born illness.
BUY ONE PIE, GET ANOTHER PIE HALF PRICE
VIEW MENU on Slice and Company’s website.
Kai Bar & Restaurant brings a fresh atmosphere and a concept unique to Main Street in East Greenwich. Kai offers a rotating small plates menu from an award-winning Chef and Craft Cocktails from a nationally recognized mixologist that are served in a magnificent, comfortable space.
HEMLOCK CLOVE
vodka, cranberry, rosemary, clove, lemon
THE WOLF OF MAIN STREET
rum, coconut, miso, citrus, orgeat (almond)
BURT REYNOLDS
barrel-aged manhattan
LADY KILLER
vodka, pomegranate, citrus, prosecco
MALT WHITMAN
bourbon, cherry brandy, smoked maple, black walnut
SNOWBIRD
vodka, fresh grapefruit, cucumber, elderflower
THAI BASIL GINLET
gin, long pepper, hibiscus, citrus, simple
NEW YORK WHISKEY SOUR
rye, fresh citrus, sugar, red wine float